Perfectly Baked Bacon
1. Preheat oven to 450°F
2. Line two baking sheets with aluminum foil for easy cleanup
3. Arrange 1 lb bacon in single layer across both sheets
4. Bake 10 – 20 minutes, checking periodically for desired doneness (when bacon starts to brown and ripple)
(5. Remember exact # of minutes for next time!)
6. Dry bacon on paper towel to drain excess grease then enjoy!