Lard
If you like your pie crust flaky, you’ll know why Fischer’s Lard is the baker’s choice. In addition, it has a high smoke point and adds delicious flavor when combined with other foods.
![](http://smile-makin.com/wp-content/uploads/sites/4/2017/06/Lard-on-Spoon-FLD-FIS.jpg)
Varieties (Click for Nutrition Information)
If you like your pie crust flaky, you’ll know why Fischer’s Lard is the baker’s choice. In addition, it has a high smoke point and adds delicious flavor when combined with other foods.